Dinner
At Amerigo’s Grille, dining is more than just a meal; it’s an experience crafted by culinary artisans, ensuring every dish tells a story.
Each bite is a celebration of quality ingredients and culinary expertise, promising a dining experience that delights both your palate and your soul. Join us at Amerigo’s Grille and immerse yourself in a gastronomic adventure that honors timeless traditions while embracing modern culinary artistry.
(GF) Gluten Free
(GF*) Gluten-Free with some modifications; ask your server for details
Appetizers
Calamari Fritti hand cut calamri rings lightly seasoned, flash fried, served with signature marinara sauce
20
Polpo (GF) charred octopus, radish, pickled vegatables, citrus
25
Lobster Mezzaluna half moon-shaped pasta, fresh corn, ssalsa forte essence
22
Escargot herbed butter, breadcrumbs
21
Italian Meatball san Marzano tomatoes, sugo, soft mascarpone polenta
15
Seared Scallop (GF) Jumbo Seared Sea Scallops, blood orange, shaved fennel, candied bacon
Shrimp Scampi in a lemon butter, white wine sauce
24
Bar Crudo
Ahi Tuna (GF) black pepper crusted ahi tuna, pecan wasabi ginger remoulade, roasted pepper chutney
24
Carpaccio of Beef (GF) capers, sweet onion, truffle oil gratin of pecorino
20
Salmon Carpaccio (GF) Atlantic salmon, grapeseed oil, lime, dill mandarin orange
20
Soup
Soup of the Day
9
Lobster Bisque fresh Maine lobster chunks, house made lobster stock, cognac, tarragon
16
Salad
Classic Caesar (GF*) hearts of romaine, oven-dried tomatoes, crostini Parmigiano-Reggiano
13
Poached Pear Salad (GF) seasonal greens, dried cranberry, gorgonzola pear, walnuts, blueberry-pomegranate dressing
15
Tomato Caprese (GF) sliced fresh tomatoes, buffalo mozzarella, basil balsamic drizzle, olive oil
15
Calabrian Salad (GF) local lettuces, Calabrian salami, olives, red onions, Campari tomatoes, red pepper, pecorino
15
Arugula Salad (GF) baby arugula, spinach, avocado, raisins, watermelon radish, Gorgonzola, raspberry vinaigrette
15
Enhancements
Fresh Shaved Black Truffle
30
Jumbo Shrimp Scampi (3)
12
Lump Crab Meat 3oz
18
Lobster Claw 4oz
20
Seafood
Wild Seabass (GF) trumpet royal mushrooms, Brandy orange sauce, wild rice
52
Salmon Fillet (GF*) wild-caught Atlantic salmon, honey glazed, dried wild berries
38
Cioppino (GF) cold water lobster claws, shrimp, mussels, clams, red snapper, crushed San Marzano tomatoes, linguini on the side
52
Grilled Rainbow Trout (GF) A whole rainbow trout, grilled to perfection and topped with shrimp, all finished with a rich lemon butter white wine sauce.
38
Snapper Amerigo's (GF) red Gulf snapper, sautéed jumbo lump crab, tomatoes, lemon garlic chardonnay sauce, topped with crisp leeks
55
Steaks + Chops
New York Strip (GF*) 16 oz., charred, aged marsala, natural jus
48
Filet Mignon (GF*) 10 oz. center cut, charbroiled to perfection
55
Ribeye (GF*) 16 oz. boneless, served with Roquefort, mushrooms, demi-glaze
58
Veal Chop (GF*) 16 oz. center cut, grilled, port wine essence
58
Pasta + Pollo
Rissotto (GF) variety of hand picked mushrooms, velvety arborio, grana padano
32
Homemade Lasagna beef, ricotta, mozzarella, and signature marinara
32
Spaghetti alla Chitarra “A.O.P” (GF*) crushed san Marzano tomatoes, roasted garlic, basil, with Italian roasted meatballs
30
Linguini with Clams (GF*) little neck clams, steamed with fresh herbs, garlic, lemon zest, white wine
40
Tortellini Gamberi cheese tortellini, shrimp, fresh leeks, English peas, Calabrian salami, meuniere sauce
41
Pollo Parmigiana with fedelini marinara, parmesan, and provolone cheese
38
Pollo Marsala chicken cutlet, mushrooms, rich marsala wine, wilted spinach
38
Veal Piccata veal scaloppini, caper berries, zesty lemon butter, wild rice
42
Capellini Crawfish (GF*) shrimp, roasted garlic, mushrooms, scallions, sugo rosa
42
(GF) GLUTEN-FREE
Option available with substitution of Casarecce pasta made from corn, brown rice, and Quinoa
Option available with substitution of Casarecce pasta made from corn, brown rice, and Quinoa
Sides to Share
Brussel Sprouts with Pancetta (GF)
13
Italian Meatballs with Polenta
15
Grilled Broccolini Soffritto (GF)
13
Asparagus with Hollandaise Sauce
14
Truffle Infused Macaroni & Cheese (GF*)
14
Green Beans (GF)
11
Hand Cut Fries (GF)
10
Wilted Spinach (GF)
12
Scaloppini Potatoes
15
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Amerigo's Grille
25250 Grogan’s Park Drive
The Woodlands, TX
Phone: 281.362.0808
2025 © Copyright Amerigo's Grille
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